Food Service Certificate

Purchase the course and exam voucher.

Food service certificate. With the food manager certification exam there are no required courses or training requirements leading up to the exam unless jurisdiction requirements stipulate otherwise. Go back to any of the servsafe courses that you have already begun. Go to my courses. We offer food manager food handler allergen and responsible alcohol service training.

In some cases the instructor will provide materials. A food manager certification is designed for mid level or experienced professionals in the food service industry such as restaurant managers produce managers c store managers etc. A food protection certificate is required by the health code for supervisors of food service establishments and non retail food processing establishments in new york city. Classroom the food protection course trains individuals in food protection practices to ensure the safety of the food served in new york citys food establishments.

The health code requires food service establishments to have a supervisor of food operations with a food protection certificate. The online course is offered. Upon passing the exam you will receive your food safety certification from your proctor. If you are a supervisor in a restaurant or non retail food service establishment you must receive a city certification in food protection practices.